Roasted Butternut Squash Mash
Butternut squash is popular almost all around the world, not only for its health benefits, but for its versatility too. Try roasting it and then mashing it with a bit of spices, and serve it as a side for a delicious steak.
- Time: 50 min
- Servings: 2
Source: SoDelicious
Ingredients
- butternut squash, approximately 2 pounds
- shallot
- ounce ginger, sliced
- salt
- pepper
- teaspoon vegetable oil
- vegetable stock
- mozzarella, shredded