Classic Chicken Adobo Recipe
Experience the timeless flavors of Filipino comfort food with classic chicken adobo. This savory dish features tender chicken marinated in soy sauce, vinegar, and spices, slow-cooked to perfection. Rooted in pre-colonial culinary practices, chicken adobo has become a beloved staple in Filipino households for generations. This classic chicken adobo recipe offers a simple and delicious way to enjoy the rich flavors of Filipino cuisine at home.
- Servings: 6
Source: Goodnes
Ingredients
- kilogram chicken leg quarter and wing cut into pieces
- Soy Sauce
- Vinegar
- Bay Leaf
- tablespoon Black Peppercorn
- head garlic lightly crushed
- Water
- tablespoons vegetable oil
- sachet 8g MAGGI® Magic Sarap®