Sausage cassoulet
Italian
- Servings: 6
Source: Umami
Ingredients
- vegetable oil
- Toulouse-style sausages
- bacon lardons
- onions finely chopped
- celery sticks, finely chopped
- garlic cloves crushed
- smoked paprika
- bunch of thyme leaves picked and roughly chopped
- white wine
- can chopped tomatoes
- chicken or veg stock
- can butter beans drained and rinsed
- can haricot beans drained and rinsed
- caster sugar
- red wine vinegar
- crusty bread to serve