Egg Roll Bowls
Maddie W 提供的食谱来自 Take Me To Nom Town。
- Servings: 4
Source: Umami
Ingredients
- vegetable oil
- garlic clove, finely chopped
- finely chopped peeled ginger
- ground pork
- toasted sesame oil
- head of green cabbage, thinly sliced
- yellow onion, thinly sliced
- c. shredded carrot
- c. reduced-sodium soy sauce
- sriracha
- Kosher salt
- scallion, thinly sliced
- toasted sesame seeds