Shakshuka
Shakshuka is a meal that you can enjoy for breakfast, lunch OR dinner. It's also a perfect brunch entrée and it's simple and quick to prepare.
- Time: 27 min
- Servings: 2
Source: Blue Jean Chef - Meredith Laurence
Ingredients
- tablespoon olive oil
- small onion
- chopped roasted red pepper
- teaspoon ground cumin
- teaspoon paprika
- crushed red pepper flakes
- ounce can tomatoes, rough chopped
- salt and freshly ground black pepper
- crumbled feta cheese or grated Cheddar cheese
- large eggs
- fresh parsley