Easy Pickled Onions
Here's an easy recipe for a quick batch of delightful pickled onions. You can use these on sandwiches, tacos, tostadas, or anything that needs a final dash of zip to liven it up. (Note: instructions are not meant for long term canning.)
- Time: 10 min
- Servings: 8
Source: Mexican Please
Ingredients
- red onion
- vinegar
- water
- teaspoon salt
- garlic
- freshly ground pepper
- of sugar