Sheet Pan Pesto Gnocchi
Receita de Becca Smedley de B&T Dinners.
- Servings: 4
Source: Umami
Ingredients
- pkg. uncooked potato gnocchi
- extra-virgin olive oil
- kosher salt
- black pepper
- links cooked Italian chicken sausage, sliced into 1/2-inch rounds
- pint cherry tomatoes
- small red onion, sliced into wedges
- Few handfuls spinach
- prepared pesto
- burrata cheese