Herby griddle bread
This easy flour-yoghurt mixture is cooked in a pan – if you use a cast-iron one, you can even make these flatbreads on the barbecue. Try adding some crushed garlic to the dough, if you like.
- Time: 20 min
Source: ocado.com
Ingredients
- of strong white bread flour, plus extra for dusting
- of greek yoghurt
- of olive oil, plus extra to drizzle
- of salt, plus extra to serve
- of baking powder
- of fresh mixed herbs , chopped