Thai Basil Beef and Lemongrass Rice Bowls.
Receita de Becca Smedley de B&T Dinners.
- Servings: 4
Source: Umami
Ingredients
- shredded carrots
- bell pepper, sliced
- cherry tomatoes, halved
- green onions, chopped
- tablespoons toasted sesame oil
- tablespoons lime juice
- tablespoon rice vinegar
- tablespoon fish sauce or tamari
- teaspoons honey
- pound lean ground beef )
- garlic, chopped
- tablespoon fresh grated ginger
- black pepper
- tamari or soy sauce
- sweet Thai chili sauce )
- Thai or sweet Italian basil, chopped
- sesame seeds and peanuts, for serving