QUICK SHANGHAI STYLE NOODLES
These noodles are a flavor explosion from just a handful of ingredients. We used our Schichimi Togarashi Blend for nice warmth and serious complexity. This dish is delicious with a nice dollop of Pickled Red Onions in the bowl.Read about our love of Woks and how we put this handy tool to work in our blog: Wok this Way.
- Time: 30 min
- Servings: 2
Source: Red Stick Spice Recipes
Ingredients
- Asian Noodles
- bunches scallions
- All Natural Avocado Oil
- ground chicken
- Tbl Schichimi Togarashi
- soy sauce
- Tbl granulated sugar
- fresh parsley, sliced jalapeños and Pickled Red Onions for serving