Kari Ayam (Malay Curry Chicken)
A no-fuss Malay curry chicken recipe that is scrumptious and thick. Great with roti jala, roti prata, roti canai and of course, rice. Using simple but the right ingredients, both beginner and seasoned cooks alike will love this hearty pot of curry chicken.
- Time: 50 min
- Servings: 4
Source: Nyonya Cooking
Ingredients
- chicken thigh
- turmeric powder
- salt
- yellow onion
- garlic clove
- cm ginger
- curry powder
- water
- oil
- cinnamon stick
- star anise
- green cardamom
- curry leaves stalk
- potatoes
- coconut milk
- tomato