NOLA Tiger BBQ Shrimp
Source: Reily Products
Ingredients
- pounds large shrimp, head-on
- tablespoons Creole seasoning
- tablespoons olive oil
- sticks unsalted butter
- chopped green onions
- to 8 large cloves garlic, peeled and minces
- tablespoons Worcestershire sauce
- tablespoons Try Me®️ Tiger Sauce
- tablespoon rosemary, chopped
- teaspoon chopped thyme
- lemon, juiced, with rind reserved and quartered
- lager beer
- Salt and pepper, to taste
- French bread, warm for serving