Ribs & Rice
- Time: 75 min
- Servings: 2
Source: Red Boat Fish Sauce
Ingredients
- stalks green onion, chopped into 1-inch lengths
- garlic, chopped
- teaspoons granulated sugar
- teaspoon ground black pepper
- tablespoons Red Boat Fish Sauce
- teaspoon soy sauce
- tablespoons neutral oil, like vegetable, grapeseed, or canola
- pounds baby back ribs