Thai Green Curry Noodles
Thai, Asian, Noodles, Vegetarian, Vegan Friendly, Quick
- Servings: 4
Source: Umami
Ingredients
- noodles
- green curry paste
- creamed coconut or x2 tins of coconut milk
- Half pack of coriander, around 12g
- Whole pack of baby spinach, 200g
- Lemon juice to taste
- Salt to taste
- Parmesan to taste and to serve