Christmas Fettuccine Recipe
This Christmas Fettuccine recipe is a creamy and flavorful pasta dish featuring tender fettuccine noodles tossed in a rich sauce made with butter, heavy cream, Parmesan cheese, and fresh herbs. Enhanced with shallots, garlic, and ripe tomatoes, it brings a festive touch to any holiday meal or special occasion.
- Time: 30 min
- Servings: 4
Source: BusyRecipe
Ingredients
- pound dry fettuccini noodles
- teaspoons olive oil
- medium shallot, finely minced
- to 2 cloves garlic, finely minced
- large roma tomato, or 2 if small, seeded and diced
- dry white wine, such as chardonnay or sauvignon blanc
- tablespoons unsalted butter
- heavy cream
- freshly grated Parmesan cheese, plus more for serving
- Kosher salt, to taste
- Freshly ground black pepper, to taste
- Minced fresh parsley, for serving
- Basil leaves, torn for serving