Pista Kulfi Recipe
Pista Kulfi is a succulent North Indian dessert recipe that is an absolute delicacy. Packed with the goodness of aromatic cardamom powder and crunchy pistachios and almonds, this kulfi will make your day. It can be easily prepared at home in just half an hour. It just needs 5- 6 hours to set in the freezer but it is all worth your wait. All you need is a few cups of full cream milk, sugar, green cardamom powder, almonds and pistachios and you are good to go. This dessert recipe is a pure nutty delight as it is loaded with delectable flavours. One bite of this luscious kulfi and you will be spellbound. It can be served as a post-dinner dessert as well. Just prepare it in the evening and by the time you finish your dinner, it will be all set to dig in. Your kids will love this creamy Kulfi and won't stop asking for more. Serve it at kitty parties, game nights and get-togethers and earn compliments for your amazing culinary skills. So, what are you waiting for? Try making this yummy kulf…
- Time: 30 min
- Servings: 4
Source: recipes.timesofindia.com
Ingredients
- milk
- sugar
- tablespoon pistachios finely chopped
- tablespoon almonds finely chopped
- tablespoon green cardamom powdered