Mexican Chipotle Chicken Rice Bowl
This yummy bowl is a great make-ahead lunch for the work week – or you can easily make it into a wrap. The flavor never quits when you dress it with an easy, delicious Chipotle Mayo Sauce made with Blue Plate.
Source: Reily Products
Ingredients
- Chipotle Chicken Rice Bowl
- Chipotle Mayo Sauce, divided, recipe follows
- pound boneless chicken breasts
- box yellow rice mix
- can black beans, rinsed and drained
- can corn kernels, rinsed and drained
- ripe Roma tomatoes, diced
- avocados, peeled, pitted and diced
- Fresh pico de gallo , to serve
- Chipotle Mayo Sauce
- Blue Plate® Mayonnaise
- sour cream
- teaspoons lime juice
- to 3 teaspoons chipotles in adobo, finely chopped
- teaspoon chili powder
- teaspoon fine sea salt