Ranch Smoked Brisket Recipe
This smoked brisket is a hearty, slow-cooked dish that brings out the deep, smoky flavors of the meat, reminiscent of a long day’s work on the ranch. Slow-smoked to perfection, this brisket is tender and flavorful, perfect for those who appreciate a comforting, rustic meal.
- Time: 1815 min
- Servings: 8
Source: ReallyEats
Ingredients
- lbs beef brisket
- brown sugar
- tablespoons kosher salt
- tablespoon black pepper
- tablespoon smoked paprika
- tablespoon garlic powder
- tablespoon onion powder
- tablespoon cumin
- teaspoon cayenne pepper
- apple juice
- apple cider vinegar
- Wood chips