Homemade Kimchi - Spicy, Fermented Recipe
A labor of love, this homemade kimchi is a staple in the kitchen, bringing a taste of fermented goodness with every meal.
- Time: 10110 min
- Servings: 1
Source: ReallyEats
Ingredients
- medium Napa cabbage
- sea salt
- water
- tablespoon ginger
- garlic
- tablespoons Korean red pepper flakes
- tablespoon fish sauce
- carrot
- green onions