Gulkand Cupcake Recipe
An easy-to-bake, eggless cupcake recipe with the aroma and flavour of the sweet rose petal preserve - gulkand. These beauties can be quickly whipped up for a festive dinner party.
- Time: 70 min
- Servings: 12
Source: NDTV Food
Ingredients
- gm all purpose flour or plain refined flour
- baking powder
- baking soda
- gm milk powder
- gm sugar
- gm melted butter
- milk
- cardamom powder
- gm gulkand
- For the frosting
- gm unsalted butter at room temperature
- gm powdered / breakfast sugar or icing sugar
- toned milk
- rose water
- Fresh rose petal for garnish