Vegan Burrito Bowls
Rezept von Sabrina aus Freshcepies.
- Servings: 4
Source: Umami
Ingredients
- rice
- fresh cilantro, chopped well
- Juice from one lime
- salt
- small onion, finely diced
- garlic, minced
- tomato paste
- cumin
- smoked paprika
- chilli powder
- can black beans, drain a little bit of the liquid but not all
- avocados
- jalapeño, minced
- garlic powder
- of a lime
- cilantro
- Optional: 1 tbsp finely diced pickled red onion
- Salsa
- Pickled onion or jalapeño
- Vegan cheese
- Fresh cilantro & lime wedges
- Hot sauce of choice