MARGARITA CUPCAKES
Margaritas are a fun cocktail, and what’s more fun than a cupcake? We love the fun factor of these light, fluffy and bright lime cupcakes, complete with a sprinkle of salt. They’re easy, too! We employ grocery-store frosting – remember, Ina Garten assures that “store bought is fine” – and add in a few tricks to give it a homemade flavor. Make cocktail hour extra sweet with these beauties!
- Time: 60 min
- Servings: 12
Source: Red Stick Spice Recipes
Ingredients
- all-purpose flour
- baking powder
- Lime Margarita Salt
- unsalted butter, room temp + softened
- granulated sugar
- eggs
- whole milk
- Juice + zest of 3 limes
- For the Frosting
- tub vanilla frosting
- Pure Mexican Vanilla Extract
- Tbl tequila
- Lime Salt for finishing