Tea Leaf Salad Recipe (Laphet thoke)
A traditional Burmese salad made with fermented tea leaves, nuts, and a variety of fresh ingredients.
- Time: 20 min
- Servings: 4
Source: Clubrangoon.com.hk
Ingredients
- Fermented tea leaves
- Chopped cabbage
- Diced tomatoes
- Fried garlic
- Roasted peanuts
- Sesame seeds
- Dried shrimp
- Lime juice
- Fish sauce
- Chili flakes