Halloumi & Vegetable Skewers with Mint Yogurt: A Vibrant and Flavorful Recipe
Halloumi & Vegetable Skewers with Mint Yogurt is a grilled dish made by skewering chunks of Halloumi cheese alongside fresh vegetables, such as bell peppers, zucchini, onions, and cherry tomatoes. These skewers are then grilled until slightly charred and golden, delivering a smoky flavor with the perfect level of tenderness.
- Time: 30 min
- Servings: 4
Source: Recipes Maria
Ingredients
- block halloumi cheese, cut into 1-inch cubes
- red bell pepper, cut into chunks
- yellow bell pepper, cut into chunks
- zucchini, sliced into thick rounds
- red onion, cut into chunks
- cherry tomatoes
- tablespoons olive oil
- teaspoon smoked paprika
- teaspoon garlic powder
- teaspoon dried oregano
- Salt and pepper, to taste
- Wooden or metal skewers
- plain Greek yogurt
- tablespoons fresh mint, finely chopped
- tablespoon fresh lemon juice
- teaspoon lemon zest
- small garlic clove, minced