Pie-Crust Leaf Cookies
These delicate little cookies crumble easily over fruit as part of our Deconstructed Pie recipe, but they're nice on their own, too. You'll need leaf-shaped cookie cutters (we used a 3-in. size). This recipe goes with: Deconstructed Pie
- Time: 25 min
- Servings: 16
Source: Sunset Magazine
Ingredients
- pie-crust pastry, store-bought or homemade, rolled out to about 1/8 in. thick
- large egg
- tablespoon cardamom
- sugar