Creamy Wild Rice Soup Recipe
A hearty, satisfying dish that tastes like comfort in a bowl, featuring tender wild rice, fresh vegetables, and a silky béchamel sauce that brings everything together perfectly.
- Time: 70 min
- Servings: 10
Source: cuisineburst.com
Ingredients
- For the soup
- unsalted butter
- medium white or yellow onion, diced small
- large carrots, peeled and diced small
- stalks celery, diced
- baby bella mushrooms, sliced or roughly chopped
- crushed garlic
- poultry seasoning
- kosher salt
- freshly ground black pepper
- bay leaf
- wild rice blend
- small baby Yukon gold potatoes
- vegetable or chicken broth
- For the béchamel sauce
- all-purpose flour
- whole milk