Classic Sage Turkey Dressing
Cooked outside of the turkey, your classic stuffing becomes what's called "dressing." The rules are almost the same though, and this Classic Sage Turkey Dressing is hearty and delicious served with poultry.
- Time: 155 min
- Servings: 6
Source: Food Gardening Network
Ingredients
- to 18-ounce loaf of rustic white bread cut into 1-inch cubes, about 10 cups
- tablespoons unsalted butter, plus 2 additional tablespoons melted
- pound yellow onions, diced
- large celery stalks, diced
- garlic, minced
- finely chopped, fresh sage leaves
- Leaves from 4 stalks of thyme
- large eggs, beaten
- turkey, chicken, or vegetable stock
- teaspoon sea salt
- Freshly ground black pepper