Lamb Madras

Lamb Madras

Hot and Fiery Lamb

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Import to my cookbook

Ingredients

  • leg of lamb
  • coriander seeds
  • fenugreek seeds
  • mustard seeds
  • white poppy seeds
  • cumin seeds
  • black peppercorns
  • fennel seeds
  • cassia bark stick
  • whole cloves
  • turmeric
  • Kashmiri chilli powder
  • salt or to taste
  • vegetable oil
  • black mustard seeds
  • fresh curry leaves
  • onion
  • green chilli )
  • cm ginger
  • garlic
  • / 1 tin plum tomatoes
  • tamarind pulp
  • hot red chilli powder
  • Handful fresh coriander

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