Chinese Crab and Tender Corn Soup
The Chinese Crab and Tender Corn Soup is a comforting delight. The combination of crab with corn in a seasoned broth with ginger and a touch of sherry creates an explosion of unique flavors in every spoonful. Perfect to enjoy on any occasion.
- Time: 40 min
- Servings: 4
Source: en.recetas-chinas.com
Ingredients
- liter Fish or chicken broth
- Unit Small slices of ginger
- Kilogram Crab meat
- can Large tender corn
- tablespoon Sherry
- Pepper
- teaspoon Cornstarch
- teaspoon Chopped ham