Caramelized Onion Jam
A deeply sweet and glossy onion jam with concentrated caramel flavors, achieved through low and slow cooking. This fancy-tasting condiment requires just five simple ingredients and transforms humble onions into a restaurant-quality spread perfect for bread, cheese, meats, or even vanilla ice cream.
- Time: 55 min
- Servings: 8
Source: recipepapa.com
Ingredients
- pounds yellow onions
- tablespoons unsalted butter
- teaspoon salt
- teaspoon black pepper
- tablespoons balsamic vinegar
- tablespoon honey or brown sugar for extra depth
- teaspoon fresh thyme leaves