Traditional Gnocchetti Recipe (Little Gnocchi Without Potatoes)
In this recipe, we'll show you how to make the gnocchetti popular in the Umbria region of Italy! They are little gnocchi without potatoes—made only with water, breadcrumbs and flour.
- Time: 46 min
- Servings: 4
Source: PIATTO RECIPES
Ingredients
- flour
- fine breadcrumbs
- water
- fine salt