Cornflake-Topped Breakfast Casserole
Eggs, hash browns, bacon, and cheese. Is there a breakfast combination more classic than that for this cornflake-topped breakfast casserole?
- Time: 75 min
- Servings: 8
Source: Food Gardening Network
Ingredients
- large eggs
- can cheddar cheese soup
- evaporated milk
- tablespoon chopped fresh thyme
- teaspoon salt
- teaspoon freshly ground black pepper
- bag frozen hash browns, thawed
- strips bacon, cooked and chopped
- shredded cheddar cheese
- cornflakes, crushed
- tablespoons unsalted butter, melted