Authentic German Sauerbraten Recipe
This authentic German Sauerbraten recipe features a richly marinated and braised beef roast with a delicious sweet-and-sour gravy. Perfect for Oktoberfest celebrations or a hearty German dinner!
- Time: 180 min
- Servings: 6
Source: BookOfFoods - Easy Recipes for a Healthy Life
Ingredients
- large onion, chopped
- carrots, chopped
- leek, sliced
- garlic, minced
- red wine
- red wine vinegar
- beef broth
- sugar
- juniper berries
- kosher salt
- whole black peppercorns
- bay leaves
- sprigs thyme
- sprig rosemary
- whole cloves
- raisins
- lbs rump roast )
- vegetable oil
- gingersnap cookies, crushed