Spring Roll Recipe | Vegetable Spring Rolls
Vegetable spring rolls made with mixed vegetables and frozen spring roll sheets. These make a great tea time snack and can also be served as a side in a Chinese meal.
- Time: 35 min
- Servings: 6
Source: Swasthi's Recipes
Ingredients
- cabbage
- medium carrot
- bell pepper
- sprigs spring onions )
- to 2 teaspoons oil
- to 2 teaspoons soya sauce
- teaspoon Rice vinegar
- to ½ teaspoon Black pepper powder
- salt )
- cooked noodles )
- spring roll wrappers
- oil