Thai Charcoal Roasted Corn Recipe
About Thai Charcoal Roasted Corn Recipe : A healthy, nutritious snack with a spicy and tangy bit of flavour, Thai Charcoal Roasted Corn recipe is a different version of the famous Indian 'Bhutta' that we love to have during the Monsoon season. Here the roasted corn is slathered in a blend of spices including the spicy Red thai curry paste and Galangai along with the tangy lemon. Enjoy the rains while savouring the delicious corn!
- Time: 25 min
- Servings: 2
Source: NDTV Food
Ingredients
- Lemon grass
- Galangai
- Garlic
- Fresh coriander
- Hung curd
- Coconut milk powder
- Red thai curry paste
- Butter
- Lemon wedges