Ciabatta Crisp Bread with Truffled Mushroom Paté
Impressive dinner party dish. Depending on the time of year, can be decorated with flowers from chives, thyme or even rosemary, all go well with the flavour. Make up to 3 days ahead and assemble just before serving.
- Servings: 6
Source: The Secret Supper Society
Ingredients
- small ciabatta loaves
- olive oil
- sea salt
- mushrooms
- dried porcini mushrooms
- sprigs thyme
- garlic
- banana shallot
- butter
- sherry vinegar
- ricotta
- truffle oil
- Good quality salted butter
- Herb flowers
- chives
- pink peppercorns