Vegan Creamy Avocado Whole Grain Spaghetti (Pasta) with Crispy Chickpeas

Vegan Creamy Avocado Whole Grain Spaghetti (Pasta) with Crispy Chickpeas

The whole grain spaghetti with avocado cream and crispy chickpeas are a vegan and tasty first course, perfect for a dinner with friends or a healthy lunch. The avocado cream, with its marvelous buttery consistency and the freshness of the lime and the vivacity of the chives, wraps the whole grain spaghetti in a silk...Read More

Source: RecipeSelected

Import to my cookbook

Ingredients

  • Spaghetti: 320 g Whole Grain
  • Avocado: 460 g
  • Lime Juice: 30 g
  • Extra Virgin Olive Oil: 20 g
  • Salt: 1 pinch
  • Chive: 8 g
  • Chickpeas: 250 g Percooked
  • Flour: 10 g
  • Extra Virgin Olive Oil: 10 g
  • Pink Pepper: to taste

Similar recipes

Latest recipes

Browse all recipes