Vietnamese Caramel Ginger Chicken
A rich and flavorful Vietnamese dish featuring tender chicken thighs in a sweet and savory caramel sauce, served over jasmine rice.
- Time: 60 min
- Servings: 4
Source: recipesinsight
Ingredients
- chicken thighs, boneless and skinless, cut into bite-sized pieces
- tablespoons vegetable oil
- medium onion, thinly sliced
- garlic, minced
- inches fresh ginger, grated
- fish sauce
- brown sugar
- tablespoon soy sauce
- tablespoon rice vinegar
- coconut water
- red chili sliced
- bunch fresh coriander for garnish
- as needed serving cooked jasmine rice