Vegetable Korma
Healthy and delicious; this creamy veggie curry is packed with vegetables and spices, and is perfect for adding some colour to your diet. This dish can be easily adapted for meat eaters too by adding some chicken, and don’t forget to serve plenty of naan bread to mop up the flavoursome sauce! Trust us when we say, you won’t want to waste a morsel…
- Servings: 4
Source: birdseye.ie
Ingredients
- Country Mixed Vegetables
- fresh Garlic
- Fine green beans
- small Onion
- tablespoon Creamed coconut
- teaspoon Mustard seeds
- Green chilli
- teaspoon Cumin powder
- tablespoons Oil
- 80g Potatoes
- Garam masala
- cm piece fresh Ginger
- Coriander powder
- Salt