Onion boil recipe: Discover a simple, tasty delight!
Discover the surprising elegance of a perfectly boiled onion, transformed from a humble vegetable into a tender, flavorful side dish. This recipe highlights the natural sweetness of onions, gently infused with garlic, bay leaves, and peppercorns, creating a remarkably simple yet deeply satisfying culinary experience. It's an understated delight that proves often, less is truly more.
- Time: 50 min
- Servings: 4
Source: RecipesDad
Ingredients
- Onions: 1 kg , preferably medium-sized
- Water: 2 liters
- Salt: 2 tablespoons
- Garlic: 4 cloves, smashed
- Bay Leaves: 2
- Peppercorns: 1 tablespoon