New England Anadama Bread

New England Anadama Bread

oven, bread, dough

Source: Umami

Import to my cookbook

Ingredients

  • Cooking spray
  • all-purpose flour , plus more for work surface
  • teaspoons instant or rapid-rise yeast
  • teaspoons Diamond Crystal kosher salt; for table salt, use half as much by volum
  • water
  • fine yellow cornmeal
  • molasses
  • tablespoons unsalted butter, divided

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