Soup of Roasted Heirloom Tomatoes, Yellow Bell Pepper, Onion, fresh Chives & Basil

A bountiful supply of gorgeous heirloom tomatoes : in all shades of yellow and green, were the inspiration for this really tasty soup. I had not seen, leave alone used, these tomatoes earlier, and they are so so tomatoey ( if that's a word), you really have to taste it to get the difference from the

• Time: 120 min
• Servings: 2

Source: PepperOnPizza

Import to my cookbook