Brussels Sprouts Curry (Indian Sabzi)
These spiced Brussel sprouts are stir fried in Indian style with onions, tomatoes and spices. Serve this dry curry as a side.
- Time: 40 min
- Servings: 3
Source: Swasthi's Recipes
Ingredients
- Small Brussel sprouts
- to ¾ cup onions )
- to ¾ cup tomato )
- green chili
- tablespoons oil
- garlic cloves
- to ¾ teaspoon cumin seeds
- teaspoon turmeric
- to ½ teaspoon Kashmiri red chili powder )
- to ⅓ teaspoon salt )
- teaspoon coriander powder
- teaspoon fennel seeds powder )
- to ½ teaspoon garam masala )
- to ¾ cup green peas )
- tablespoon coriander leaves
- tablespoon lemon juice )