Classic French Onion Soup
Deeply caramelized onions in beef broth under a blanket of bubbling gruyère on toasted baguette. Paris bistro classic, achievable at home.
- Time: 75 min
- Servings: 4
Source: recipecrave.com
Ingredients
- yellow onions, thinly sliced
- unsalted butter
- olive oil
- sugar
- kosher salt
- sprigs fresh thyme
- whole bay leaf
- dry white wine
- beef broth
- slices baguette slices
- gruyère, shredded