Fish w/ Wilted Spinach Salad- paired recipe
PAIRED WITH FISH TACOS Double the fish makes extras for the Fish Tacos tomorrow night. To save time use a good quality, bottled vinaigrette and pre-washed spinach for the salad. If you're concerned about the price of wild caught fish, then just do an OTL Bean Balance! For yet another meal, double the dressing and make the salad variation at the bottom and top with a different protein like tuna or leftover chicken.
- Time: 40 min
- Servings: 4
Source: otlane.netazoic.com
Ingredients
- garlic clove
- cup white wine vinegar
- red onion
- Dijon mustard
- orange
- cup olive oil
- oz spinach
- cup slivered almonds
- lb thick white fish fillets
- butter
- fresh herbs
- lime