Fluffy Pumpkin Cream Cheese Swirl Muffins – Sweet Easy Recipes Everyone Loves

These fluffy pumpkin cream cheese swirl muffins are the kind of treat that makes you pause mid-bite and think, “Did I really just make these?” I mean, they’ve got that golden pumpkin glow, a velvety swirl of tangy cream cheese, and that soft, almost cake-like crumb that somehow makes you feel cozy and accomplished at the same time. I baked a batch of these during the first chilly weekend of fall—purely as a way to use up some leftover canned pumpkin. I was not expecting them to vanish within 24 hours. My neighbor ‘stopped by’ for one and ended up leaving with four. They’re the kind of muffin that blurs the line between breakfast and dessert, and I am 100% okay with that. If you’re into quick and easy recipes that taste like you spent hours fussing, this one’s your new best friend. It checks all the boxes for sweet easy recipes and bakes up like a dream. Perfect for brunch, snack attacks, or, let’s be honest, second breakfast.

• Time: 35 min
• Servings: 12

Source: Lila Cooks

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