Argiro’s pancakes
Grandma’s pancakes are the simple pancakes of our childhood. Back then, a quick mix of three basic ingredients produced a mountain of fluffy, crispy pancakes that delighted us. I still enjoy them with traditional Paros grape molasses, both classic and vegan. Argiro’s traditional pancakes are easy and full of flavor.
- Time: 10 min
- Servings: 16
Source: Argiro.gr - Argiro Barbarigou
Ingredients
- self-rising flour
- water
- pinches salt
- A little olive oil for frying
- Thyme honey
- Grape molasses
- Cinnamon sugar