Vegetable beef soup with orzo
A delicious and nourishing soup from Paros, made with beef, vegetables, and orzo.
- Time: 85 min
- Servings: 6
Source: Argiro.gr - Argiro Barbarigou
Ingredients
- beef bones with some meat attached
- onions, finely chopped
- celery stalks, finely chopped
- carrots, finely chopped
- chopped tomatoes
- fine orzo pasta
- olive oil
- Salt and freshly-ground pepper