Char Siu Tenderloin with Zucchini Noodles

Char Siu Tenderloin with Zucchini Noodles

Char Siu Tenderloin with Zucchini Noodles recipe from Chef Jean-Paul Bourgeois.

Source: Prairie Fresh

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Ingredients

  • Prairie Fresh® Natural pork tenderloin
  • char siu sauce
  • tablespoons oyster sauce
  • tablespoon light soy sauce
  • teaspoon Chinese 5 spice powder
  • garlic, finely sliced
  • slices ginger
  • teaspoon chili powder
  • teaspoon fresh ginger, finely minced
  • teaspoon lime zest, finely grated
  • teaspoon garlic, minced
  • teaspoon Dijon mustard
  • teaspoon kosher salt
  • teaspoon granulated white sugar
  • tablespoons plus 2 teaspoons fresh lime juice
  • teaspoon white wine vinegar
  • drops Tabasco pepper sauce
  • grapeseed oil or other neutral-flavored oil
  • ounce package precut zucchini noodles or approximately 1 large zucchini cut on t
  • sliced almonds, to taste
  • Raw shredded carrot, to taste
  • Watercress, to taste
  • whole leaf cilantro

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