Quorn vegetable paella recipe
Substitute meat for Quorn in this flavoursome, veg-packed vegetable paella recipe. This delicious vegetarian paella is perfect if you don't eat meat or fish
- Time: 55 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- Quorn pieces
- lemons – zest and juice
- ml/ ½ pint dry white wine
- tablespoons olive oil – a fruity oil is good for this dish
- onions, thinly sliced
- garlic cloves, thinly sliced
- red pepper, seeded and sliced in rings
- yellow pepper, seeded and sliced in rings
- tomatoes, skinned and chopped
- thin green beans
- peas
- long grain or Valencia Paella rice
- teaspoons smoked paprika
- teaspoon saffron
- teaspoons turmeric
- teaspoons mild chilli powder
- ml/1 pint vegetable stock
- salt and freshly ground black pepper
- tablespoons chopped parsley
- To garnish - 1 lemon cut into wedges & olives